Introduction

Introduction to Innovation for Resilient Agriculture

Agriculture

Agriculture across the world is facing challenges. Global climate changes affect productivities and predictability, creating prolonged drought, flood, loss of ecological balance, and temperature shift that made food production and forest conservation more difficult. The challenges are aggravated further with pandemic, which greatly affect logistics and mobility of agricultural goods, people, and labors. This may cause hunger and poverty across nations.

Innovation in agriculture can mitigate the negative impact of these challenges. Reducing labors, facilitating trades, and sharing real-time information can reduce the risks of pandemic, while increasing the effectiveness in production and food distribution can make food more accessible to more people.

Faculty of Agriculture, Chiang Mai University, sees the importance of resilient innovation in agriculture. Our vision, smart agriculture for better life, aims to use agricultural innovation to improve well-being of people across the globes via research collaboration and information sharing.

Thus, this conference aims to exchange knowledge, share ideas, and discuss possibilities towards resilient future via agricultural information. We invite all scholars, students, and those who are interested, to join us in INNOVATION FOR RESILIENT AGRICULTURE.

Climate-Smart Agriculture

Climate-smart agriculture (CSA) is a comprehensive approach that enhances the resilience of agricultural systems to climate change while boosting productivity and sustainability across crop production, livestock, and fisheries. In crop production, CSA promotes the use of drought-tolerant crops, improved soil health, and water efficiency. For livestock, it emphasizes practices like better feed management, pasture rotation, and sustainable breeding to reduce greenhouse gas emissions. In fisheries, CSA focuses on sustainable resource management and protecting aquatic ecosystems from climate impacts.

CSA also aims to optimize resource use, reduce emissions, and promote long-term sustainability. Access to financial and technological support is key to enabling farmers, livestock producers, and fishers to adopt these practices. Collaboration among stakeholders, including farmers, researchers, and policymakers, helps foster innovation and knowledge-sharing, ensuring agricultural systems can meet both current and future climate challenges.

countdown to open ceremony

Registration

Abstract

Proceeding submission

We support SDGs: Explore more about the IRA's role in the SDGs

Transforming food and agriculture to achieve the SDGs offers a practical guide for countries on how to strengthen food security, generate decent employment, spur rural development and economic growth, conserve natural resources and respond to climate change - all part of the 2030 Agenda for Sustainable Development.

Online Submission Steps

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Pricing

Registration Fees

Type Personal Type Early Bird Registration

Mar 18 – Nov 30, 2026

Normal Registration

Dec 01, 2026 – Jan 31, 2027

Register

Delegate
[Oral and Poster presentation]

Delegate 200 USD (7,000 THB) 300 USD (10,000 THB) Register

Student
[Oral and Poster presentation]

Non- CMU Student 150 USD (5,000 THB) 200 USD (7,000 THB) Register
CMU Student 100 USD (3,500 THB) 100 USD (3,500 THB)
AgriCMU Student 50 USD (1,500 THB) 50 USD (1,500 THB)

CMU staff
[Oral and Poster presentation]

CMU staff 150 USD (5,000 THB) 150 USD (5,000 THB) Register
AgriCMU Staff 100 USD (3,500 THB) 100 USD (3,500 THB)

Attendant

Attendant 200 USD (7,000 THB) 300 USD (10,000 THB) Register

Inclusive of

  • Lunch and coffee break on 23 – 24 February 2027
  • Welcome dinner on 23rdFebruary 2027
  • Conference materials